Find the Perfect Pair
A splash here, a splash there, our Hawaiian Chili Pepper Water goes well on almost everything! Below you will find some of our favorites. Please leave a comment below on what you splash your Sauced Hawaiian Chili Pepper Water on!
Warabi Salad:
opihi Salad:
quick ebi pupu:
1 Bunch Fern Shoot
½ white Onion
2 diced tomatoes
1 cup Dried Ebi (shrimp) if desired
Sauced Original or Limu
Chill
Opihi (to your desired amount)
1 white onion
2 tomatoes
1 cup Aloha Shoyu
Sauced Original (to preferred taste)
Chill
Dried Ebi into a bowl
Soak in Sauced Original or Rosemary.
Soup Pairings:
Dump in or put it as a side in a bowl and sip with a spoon
Oxtail Soup:
Sauced Rosemary or Original
Pastele Dioja:
Sauced Original
Fish Soup:
Sauced Limu
Chicken Papaya:
Sauced Original, Rosemary, Limu
Saimin:
Sauced Original, Rosemary, Limu
all other plates:
Fried Fish:
Any type of fried Fish
Add Sauced Limu or Original to a bowl
Mix with Shoyu to taste
Romaine or Iceberg Salad:
Sauced Rosemary– use as dressing
Leave a comment below to let us know your favorite recipe, pairing, or any way you use our Sauced Hawaiian Chili Pepper Water. Don’t forget to to tell us whether you used Original, Limu or Rosemary.
SAUCED
Premium Hawaiian Chili Pepper Water
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